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Great line-up of speakers at the HTA Catering Conference including Dobbies Head of Restaurants
Anthony Hester, Head of Restaurants at Dobbies will be looking at opportunities to grow sales.
Anthony will share his views on the customer experience, the best of baking, the growing popularity of afternoon tea and offering tips on how to improve the speed of service and the hot food offer.
Book now
The cost to HTA members is £325.00, plus VAT, which includes the two day conference, dinner and accommodation for single occupancy at The Belfry (£445.00, plus VAT for non-members). Single day only rates are also available for those who cannot attend the full conference. For more information and to book visit www.hta.org.uk/cateringconference
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