In This Issue
Traeger Grills – wood-fired flavour made easy
Why top chefs are turning to Traeger Grills
Cooking is more delicious and easy with a wood pellet grill
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Cooking is more delicious and easy with a wood pellet grill

 

Traeger created the original wood pellet barbecue, and 30 years later, the company has never looked back. 

 

Traeger has perfected a barbecue that’s exceptionally easy to use and once the food is on the grill, you can sit back and relax. You’ll get real smoky flavours and the juiciest steaks and you really can cook anything on a Traeger – whether you’re baking, smoking, braising, or having a classic BBQ.

 

You can really taste the difference with wood-fired cooking and create amazing wood-fired flavour for a variety of foods. There are six differently flavoured wood pellets, each made from 100% natural, virgin hardwood. Hickory, Signature, and Cherry hardwood flavours combine to create a blend that can take on just about anything you cook. From classic BBQ meats, fish and vegetables, this versatile blend gives you full-bodied flavour and creates delicious BBQ meals to perfection every time.

 

There’s a Traeger grill and hardwood pellet flavour to suit everyone’s tastes and once you’ve tried cooking with wood pellets you’ll never go back to using anything else.  

 

Grill smarter not harder

For all tech fans, Traeger’s patented WiFIRE® technology means selected grills such as the Pro and Ironwood series can be controlled via Traeger’s smart phone app that maintains precise temperatures. You can simply view and adjust the grill anytime, anywhere, from low and slow to hot and fast, cook everything with ease. 

 

For further information about Traeger and to find your local dealer, please visit: www.traeger.com/uk/en

Instagram: @traegergrills.uk

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