Each week Catering Design Group, one of the UK’s leading restaurant and commercial catering design companies, provides readers of GTN Food Xtra with a range of solutions, hints and tips around the theme: “Are you wise to the value of good design!”

This weeks topic is:  “Design is a complex beast!”

Designing a hospitality space requires specialist knowledge and it’s fair to say that some clients underestimate the process and tend to think of it as a simple case of selecting the right chair, wall colour or catering equipment and fitting them into a pre-determined space.

It may surprise you, but the reality is that the interior décor of a space is just a small part of the design process, typically representing between 5-10% of the designers involvement in the project. 

The design process is intense and lengthy and has to be thought out like a military operation.

To find out more, contact Catering Design Group at: info@cateringdesign.co.uk

http://www.cateringdesign.co.uk/