Catering tip of the week: Make your message personal
Top advice from garden centre and catering consultant Doug Stewart
Garden Centre and Catering Consultant Doug Stewart argues that the phrase “locally produced food” is just plain boring. Every time I go out to eat I read about how the restaurant or café is using locally produced food. Boring. The message, that is, not the food. Supporting genuine artisan local producers who supply us with delicious ingredients that add magic and sparkle to your catering offer will never be boring. So why not make your message personal? “By eating here you are supporting over 20 artisan, local food producers.” Doesn’t that sound a lot more amazing and exciting? Doug can be contacted through his website www.waringstewartassociates.co.uk
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