In This Issue
Grange win again at GIMA Golf Day
Sharp shooting and sixes at GIMA Cricket and Laser Clay Shooting event
Bunnings Warehouse opens new store in Hemel Hempstead - making it three in the UK so far
Bunnings says roll-out will pivot on how well pilot stores perform
Total sales volumes up for first time since Easter
GCA announces dates and venues for regional award meetings
Notcutts Wheatcroft unveils spectacular Display Garden
Weber invests in seven-figure TV advertising campaign
Westland winner donates part of his prize to grandchildren’s school
Houseplants for 2018 have been announced
Development plans for East Durahm GC approved
Bents new signs aim to make bathroom access easier for customers with 'invisible illnesses'
Mercers to open third Hillmount garden centre in former church
Westland report profits of £2.9m
GIMA praises Perennial’s ‘Play the Pitch’ football fundraiser
East Sussex garden and nursery sold to private buyer
Get your own copy of GTN Xtra
Comedian Hal Cruttenden to host GIMA Awards
Feed, weed and support products selling well
Tomato plant sales are thriving
Boost for organic growing media products
Summer bedding dominates plant sales
Bord na Mona's Pro 5 peat composts beat sales target
John Lewis and Waitrose report strong garden and outdoor leisure sales
Bestsellers Top 50 charts every week
Buy your subscription to GTN Bestsellers
All the latest news from the world of garden centre catering
HTA Catering Conference 2017 starts on Tuesday... last chance to book your place!
Simplicity is the key at Rosebourne Garden Centre
Make your marketing engaging for everyone
Delivering an in-store offer
Peter Avis shares a passion for customer service
Conference Dinner and The Greatest Catering Awards
Having a 'freefrom' approach works wonders
Book your place at the HTA Catering Conference now
Send us your news and great ideas

Contact us with your news. 

Email neil.pope@tgcmc.co.uk, or trevor.pfeiffer@tgcmc.co.uk or call the GTN News team on 01733 775700


Peter Avis shares a passion for customer service



From dishwasher to UK Restaurant Manager of the Year, Peter Avis rose through the ranks of the hospitality industry to the rooftop heights of Branson’s prestigious Babylon Restaurant through hard work and fierce determination.

As a keynote and after dinner speaker, Peter shares his passion for customer service and responsibility, and draws on his inspirational rags to riches story to demonstrate that anyone can aspire to reach whatever level they may choose.

Book now

The cost to HTA members is £325.00, plus VAT, which includes the two day conference, dinner and accommodation for single occupancy at The Belfry (£445.00, plus VAT for non-members).  Single day only rates are also available for those who cannot attend the full conference.

For more information and to book visit www.hta.org.uk/cateringconference



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