In This Issue
Kate Ebbens Joins Woodlodge to Drive Strategic Growth and International Expansion
Lancashire garden centre acquired by new owner
Lows are still very much focused on their roots
Plan your visit to SOLEX with ease
GO FERROUS – A MUST for RUST!
Altico support British Garden Centres and Greenfingers in Gold Accolade
Webb introduces high-performance garden shredder
Be more sustainable with artificial flowers & foliage
MorePeople launches 2025 Salary & Benefits Survey
Honeyfield’s shares tips on visual rewards of feeding birds
All aboard for the 2025 Greenfingers Dragon Boat Race – sign up today!
What does the EU-UK reset mean for UK horticulture​?
HTA supports the Embassy of Ireland's celebration of horticulture
Food @ Glee: a delicious new chapter for the UK’s leading garden retail trade show
Notcutts’ rose donation blooms for mental health charity
Promoting new trade event called GreenItaly
HTA warns Inheritance Tax changes could cost 1,300 sector jobs, slash investment and drain tax revenues
Flymo stays true to its promise after 60 years
Howzat for sponsorship! Wyevale Nurseries nurtures Herefordshire Women’s Cricket
Moda x Pure expands to Autumn Fair 2025
Peter Beales Roses supplies signature blooms to Jo Thompson’s 'The Glasshouse Garden' at Chelsea
Get your copy of GTN Xtra
Jeremy Vine lined up to speak at Horticulture, The Conference dinner
UK Rose Society gives top awards to rose veterans
Seven standout varieties in contention for FleuroStar
The best of last week's
Blue Diamond reports turnover of £332m and profits of £22m in 2024 - UPDATED
How Meadow View Stone is meeting 2025 garden trends
Hillier celebrates Plant of the Year win with world-first Philadelphus
Outdoor Living Zone returns for third year at SOLEX
Dobbies back on an even keel, in depth interview with CEO David Robinson in GTN's May 2025 Summer Showrooms Directory Issue
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Food @ Glee: a delicious new chapter for the UK’s leading garden retail trade show

The UK’s most anticipated garden retail trade event, Glee (16-18 September, NEC Birmingham), is set to return for its 51st edition with an exciting and flavourful new addition – Food @ Glee. This new sector is set to transform the show experience, offering garden centres and retail buyers the opportunity to explore the growing world of food and drink in garden retail.

 

Launching exclusively at this year’s show, Food @ Glee brings together a carefully curated selection of producers, suppliers and innovators from the world of speciality food and drink, catering solutions, and destination retail experiences. As garden centres continue to cement their position as lifestyle destinations, food is playing an increasingly important role in the customer journey. Recognising this shift, Glee’s organisers have crafted a new platform where quality, provenance and retail opportunity meet to create a must-visit zone for buyers looking to capitalise on the powerful connection between food and leisure.

 

The inaugural line-up for Food @ Glee speaks volumes about the calibre and ambition of this new offering. Among the confirmed exhibitors is Brakes - a Sysco Company - the UK’s leading wholesale food supplier, whose presence signals a major coup for the show. Joining them is Coffee King, bringing solutions for café culture in garden retail, and Appetite Me/First Franchisewhose bespoke food development solutions have helped shape food halls and farm shops across the country.

 

Also exhibiting are The Full Range, a unique culinary, food procurement and purchasing business offering tailored services to foodservice operators across the UK, and KFF - a Sysco Company - that champions partnerships with local suppliers. Visitors will also discover the creative expertise of Arrange Spaces,specialists in restaurant design and build, with a proven track record in crafting standout farm shops and delis. Rounding off the line-up is Magrini, specialists in commercial catering equipment, whose product range from professional coffee machines to high-performance cooking appliances.

 

Alongside an impressive exhibitor line-up, Food @ Glee offers a rich mix of discovery and inspiration. Attendees can sample the indulgent creations of The Amazing Chocolate Workshop, explore the bold and fresh approach ofiSqueeze, savour the heritage and flavour of Long Clawson Dairy, and uncover the distinctive character of Smoked Bishop. Retailers will have the opportunity to connect with Nisa Retail, offering independent and convenience food solutions, and gain valuable insight from the placemaking and foodservice expertise of Pleydell Smithyman.

 

The visitor experience goes beyond exhibition stands, with a programme of practical workshops providing hands-on guidance on essential topics including menu development, supplier selection, sustainability and cost management. Adding even more flavour, live demonstrations of pop-up cafés and mobile food units will highlight the versatility and commercial potential of modern food-led retail concepts, offering fresh ideas to shape your future business strategy.

 

This new chapter for Glee reflects the evolution of the garden retail sector and its customers’ expectations. Food is not just an add-on – it’s a key ingredient in creating thriving, multi-sensory retail environments. Whether it’s a grab-and-go offering, a full café menu, or a curated in-store food hall, Food @ Glee is where ideas will come to life, collaborations will be sparked, and future success stories will be born.

 

Find out more

Glee 2025 promises garden buyers an unrivalled opportunity to discover an exceptional mix of new, returning and long-standing exhibitors. From fresh innovation to trusted favourites, the show is the ultimate destination to explore the latest products, connect with industry leaders, and gain valuable insights into emerging trends. Make sure to mark your diaries for 16th–18th September 2025 and be part of the event that continues to define the future of garden retail.

 

For more information or to register your interest in exhibiting, visit www.gleebirmingham.com or call +44 (0)203 3545 9752.

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