In This Issue
Garden Re-Leaf Day kicks off the season
Boyd goes 240 miles for Garden Re-Leaf
Garden Re-Leaf Day Fun, Games and Painting
Danny Adamson steps down as Manging Director of William Sinclair Retail Division
CC dismiss fears over Danish trolley shortage
Public support for Tesco/Dobbies joint development in East Kilbride
New Gardman management team appointed to drive growth
The next three weeks are critical for sales
Top buying group to recruit new members
New GIMA Council members announced at annual meeting
Start connecting with the older people of tomorrow - Will Armitage
Homebase is obsessed with gathering data on gardening customers
Glee New Products Showcase open for entries
First ever PVC double-glazed greenhouse launched by Nordic
Garden centre boss resigns after being jailed for 18 months
Activity in the garden leads to sales in centres
Fakenham Garden Centre undergoes £100,000 cafe refurbishment
Darlington garden centre gets go-ahead to expand cafe capacity
Christies of Fochabers on family business awards shortlist
Veg plug plants selling well
New Customer Services Manager for Smart Solar
Compost sales continue to grow
UK team expansion for Bolsius
Bosmere distribute award-winning BioStretch
Hilliers and RHS collaborate on new edition of 'the bible'
Bestsellers Top 50 charts every week
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Darlington garden centre gets go-ahead to expand cafe capacity
 
Charlie Turner, of Sam Turner and Sons
Charlie Turner, of Sam Turner and Sons

Proposals for a family-owned garden centre to increase the serving capacity at its cafe have been approved by planners.

The Sam Turner and Sons garden centre in Piercebridge, near Darlington, will increase the serving capacity in its cafe from 50 customers to 70 after members of Darlington Borough Council’s planning applications committee gave them the go-ahead.

Planning permission for the garden centre was granted in March 2012, with a condition stating the cafe could cater for a maximum of 50 people to safeguard nearby businesses.

The latest application had attracted objections from nearby residents who said that none of the conditions have changed and raised concerns that the premises would become a “destination cafe” to the detriment to other businesses nearby in the village.

Nearby residents also said that increase in customers could lead to an increase in food smells affecting their properties.

Speaking at a meeting of the committee, Charlie Turner, whose family also own garden centres in Northallerton, Leyburn and Stokesley, strongly refuted claims it was becoming a destination cafe.

Instead he said the garden centre is simply becoming busier and, as a result, customers often have to queue for a table in the cafe at peak times.

He also said he has been working with neighbours to tackle any possible kitchen smells, and has planted 40 beech saplings to hide the business from the view of its closest neighbour.

Planning officer Dave Coates said: “It is a victim of its own success. Because it is so successful people want to visit the garden centre and there is increased demand to go and have a cup of tea or something to eat.

“It is a natural reaction for the business to make.”

Permission was granted subject to the creation of extra parking spaces.

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