In This Issue
Like-for-like sales and profit increases at Notcutts
Greenfingers Charity celebrates Floral Thursday at Glee with record-breaking £4,200 raised and new record set for number of people in Floral attire in the Floral Thursday at Glee photo
New Product Award winners revealed at Glee
What it means to win a Glee New Product Award
Glee New Product Awards shortlisted products
Afternoon Tea delights at Glee – GTN's Greatest Food & Drink Awards Announced
The Garden Room opens with Corby + Fellas support
Corby & Fellas celebrate GTN Greatest Food & Drink Award
Garden industry mourns sad passing of Ron Harker, founder of Tong Garden Centre
August GCA BoT figures show ‘wide appeal of the modern garden centre’
SealStop crowned GIMA Innovators Seed Corn Fund winner
Bucktons launches smaller pack sizes for indoor pet bird food range
HTA Market Update: Strong spring sustains steady summer
David Domoney and Blue Diamond join forces for new TV programme
Miracle-Gro provides helping hand to all gardeners with brand refresh and Quality Guarantee
Blue Diamond Garden Centres commits to a week of fundraising fun in support of Garden Re-Leaf Day 2026
EGO introduces top-handled chainsaw
Award-winning Herefordshire vineyard collaborates with other vineyards in area to promote English wines
Get your copy of GTN Xtra
HTA hosts webinar on proposed changes to CITES legislation
HTA welcomes EFRA Committee report on UK-EU trade borders
The best of last week's
Dobbies’ national refurbishment programme continues
Garden centre groups at The Big Christmas Press Show
Patrick Kielty to host the 2025 GIMA Awards
Exotic plant collector raises £10,000 to help Poole’s  Chestnut Nursery invest for the future
Natural solutions that deliver sales
FELCO’s commitment to quality and thoughtful design
Zest adds to modular outdoor entertaining collection
The Great Summer Sale
Alan Roper in GTN's September Issue, read on-line here
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Award-winning Herefordshire vineyard collaborates with other vineyards in area to promote English wines

 

An award-winning Bromsberrow vineyard has joined five other independent vineyards in Herefordshire, Gloucestershire and Worcestershire to pool their experience, expertise and reputation for growing great grapes and making excellent wines.

 

Collectively, Foxbury Fields Vineyard and the other vineyards – to be known together as The Malvern Hills Vineyards – grow 14 grape varieties across more than 68 acres.

 

Heather Williamson, who co-founded Foxbury Fields Vineyard with her partner Richard Baker and is also Hereford-based Wyevale Nurseries’ Chairman, explains: “We’re delighted to be collaborating with these wonderful vineyards on this joint venture.

 

“Making excellent wines is going from strength to strength in our area and together we want to capitalise on this and ensure we make our joint name better known national and internationally. We’re working together to raise awareness and interest in our sector and have a wonderful new website where people can find out more www.malvernhillsvineyards.co.uk.

 

“The wine industry in the UK is experiencing tremendous growth and we’re delighted to be part of this. The Malvern Hills Vineyards group includes us and Three Choirs, Chase End, Bromesberrow Place, Marlbank and Two Beacons.

“The character and story of each vineyard is unique, but what we all have in common is people with a passion for the art and craft of viticulture, and a respect for the soils that nurtures their vines. Winemaking has very deep roots in the Malvern Hills – grapevines were grown in the area back in Roman times.

 

“We’ve had some great production years recently including 2023, which was pretty near perfect in terms of the weather, the harvest and the number of bottles produced.

 

“2024 proved a bit challenging with all the wet weather at the start of the year so it’s going to be interesting to see how we all fare in 2025, especially with the drier year we’ve had so far.”

 

WineGB’s ‘UK Wine Tourism in 2024 Report’ shows that visits to vineyards and wineries have risen by 55% and that vineyards and wineries are now actively involved in wine tourism.

 

Martin Fowke, Managing Director at Three Choirs says: “We’ve been growing grapes at Three Choirs since 1973, when this was a very innovative thing to do. The terroir has always been good for vines, and the effects of climate change now mean that we regularly have excellent growing conditions.

 

“In that time, we have seen huge changes in the shape of the market, with food and accommodation complementing the tours and tastings. Today, we are seeing more and more interest and desire to understand how we grow grapes, how we manage sustainably the vineyard and the winemaking, and how the changing climate is affecting quality, choices and practices.”

 

The youngest vineyard in the Malvern Hills Vineyards collaboration is Marlbank, where Manager Jeremy Macklin has experience working closely with vineyards in France.

 

He says: “When I moved here in 2020, I discovered the marl soils were very similar to those in Burgundy, which produces excellent pinot noir grapes, so it was a bit of a ‘no-brainer’ to plant 1,500 pinot noir vines in a field where apples and pears used to grow.”

 

For further details about Malvern Hills Vineyards, please visit www.malvernhillsvineyards.co.uk or call 07442490200. For Foxbury Fields Vineyard, please call 07974793367 or visit www.foxburyfields.co.uk.

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