In This Issue
From a visit to Lunch! to £100k new catering turnover
The bigger picture
New restaurant helps fuel over 80% increase in sales for Highfield Garden World
The search is on for The Greatest Breakfast Sandwich
Expand your catering offering with lunch!
GCA reports good food and catering sales for July
Heligan Harvest - A taste of heritage
Sweet taste of bee harvest success at Webbs
Join Jose Pizarro at Speciality & Fine Food Fair
Moonshine brewing bags reinvent the art of home brewing
Latest Rational will get all 5 senses stimulated at GLEE 2014
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Latest Rational will get all 5 senses stimulated at GLEE 2014

Rational will be putting the new SelfCookingCenter 5 Senses through its paces at GLEE 2014.

Professional Rational chefs will demonstrate to visitors different aspects of the new SelfCookingCenter combi steamer by cooking a range of items suitable for café menus. Visitors will also get the chance to taste everything that is cooked.

Developed to make cooking as simple as possible, the combi steamer features ‘iLevelControl’, which enables chefs to cook mix loads using their preferred specifications and cooking methods by altering important features such as temperature, time and air speed.

As the first commercial cooking appliance to work by interacting with chefs, the SelfCookingCentre means garden centres can expand their menus andsave space – as it can replace 40 to 50% of standard kitchen appliances.

GLEE Stand 17U50 in the Food & Catering Zone.
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